
The Bayou is cajun dining in Downtown, rated 4.6★ ($ 20-30).
Crafted to transport guests to the heart of Salt Lake City’s vibrant culinary scene, The Bayou offers a lively atmosphere with its Cajun-inspired menu, extensive beer selection, and cozy tavern vibes. Savor signature dishes like the Gumbolaya and fried catfish while enjoying live music.
Recurring themes across 3,863 Google reviews:
Head south on State Street from downtown Salt Lake City. The Bayou is on the east side of the street, offering limited street parking.
Take UTA bus route 200 south on State Street. Exit at the S State St & E 600 S stop.
Use Uber or Lyft to 645 S State St. The restaurant is easily visible from the street.
The Bayou caters to all, from families to solo travelers, offering a relaxed atmosphere with live music and a vast beer selection. The warm, welcoming staff ensures guests feel at home, while the cozy ambiance and hearty Cajun dishes make every visit memorable.
The Bayou serves cajun, pub food, american.
The Bayou is in Downtown, Salt Lake City — 645 S State St, Salt Lake City, UT 84111.
Roughly $ 20-30 per person.
The Bayou is walk-in; it doesn't take reservations.
4.6★ from 3,863 reviews.
Across 3,863 Google reviews, people most often mention cajun food, gumbo, jambalaya, crawfish, etouffee.
For the best experience at The Bayou, visit during weekdays for a relaxed vibe or swing by on weekends to enjoy live music. Arrive early for dinner to avoid crowds and relish seasonal specials that showcase the chef's creativity.
For the best experience at The Bayou, visit during weekdays for a relaxed vibe or swing by on weekends to enjoy live music. Arrive early for dinner to avoid crowds and relish seasonal specials that showcase the chef's creativity.
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